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Croatia has been extremely popular with German-speaking boating holidaymakers in recent years. In addition to the climate, beautiful nature, crystal-clear water, cozy konobas and good infrastructure for water sports enthusiasts, the main reason for this was the prices. In some cases, they were significantly lower than those of competitors such as Spain, Italy or France. It seems that this has...
Read moreNo question, Croatia is popular with boaters from German-speaking countries as ever. However, many tourists complained this season about "price increases", "sharply increased prices" and even "rip-offs" in restaurants. This - often unfounded - blanket judgment is our SeaHelp editors in recent months once pursued and has looked closely at the price situation. Croatia is known among sport skippers as...
Read moreWhoever visits ACI Marina Supetarska Draga in the northern part of the island of Rab should not miss to visit Vojko Krišković's restaurant. For more than 30 years, traditional Croatian dishes and excellent regional wines have been served here in an airy, cozy atmosphere. And: yacht owners can store their boats in a company-owned dry marina. If you're cruising in...
Read moreThe Red Michelin Guide is - along with the Gault-Millau Guide, the Feinschmecker Guide, the VARTA Guide, the Schlemmer Atlas and the Great Restaurant & Hotel Guide - a guide for restaurants and hotels that honors special culinary achievements of restaurants. In 2021, ten Croatian restaurants were awarded one star each. The star restaurants are almost all located near harbors...
Read moreWith the right ingredients and especially fresh vegetables, fish or even meat, wonderful dishes can be conjured up even in the narrow galley. Casseroles and dishes that can be prepared in just two pots are particularly practical. If it does get too crowded on the two-burner stove, side dishes such as rice, pasta or boiled potatoes can be kept warm...
Read moreAlong the Mediterranean coasts are numerous circular large basins covered with nets. They are teeming with delicious edible fish. Dorado, sea bass, angler fish - a variety of delicacies can be easily farmed and sold directly to the numerous local restaurants and hotels. In the evening, grilled sea bream with Mediterranean vegetables is a tempting menu item. SeaHelp explains the...
Read moreThe Upper Adriatic is booming! Not only as in the 1970s among beach tourists, but also among yacht owners. The more the bureaucratic "bora" blows in the east, the more skippers are drawn back to the Italian coast. Thus, the region between Muggia and Lignano has experienced a strong maritime growth spurt in recent years and can now offer much...
Read moreIf you are traveling in Dalmatia with your own or chartered boat, you should definitely make a stop at SeaHelp partner Olive Island Marina on the island of Uglijan, just opposite Zadar. Here there is not only a 360 degree marina service and 250 berths of the extra class, also the Olive Garden restaurant offers fresh, affectionately prepared delicacies from...
Read moreDuring your sailing holidays on the beautiful sea of the Nothern Adriatic, don’t worry about when and where to buy all the groceries you need. Order online from Valfresco Direkt and have your groceries delivered directly to your boat. Find everything you need for your boat meals, from drinks, snacks, condiments, spices, and kitchen supplies to ready and semi-ready delicious...
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